tag:blogger.com,1999:blog-1249247929032738573.post5854651675581274824..comments2024-03-26T05:05:34.925-07:00Comments on hungry like the wolf: Pasta two waysthe twinshttp://www.blogger.com/profile/14177798910529547678noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-1249247929032738573.post-35238564782223260922009-09-30T18:19:31.023-07:002009-09-30T18:19:31.023-07:00This sounds yummy! I just got the Kielbases sausag...This sounds yummy! I just got the Kielbases sausages from Tofurky. I think I'll get the Italian sausages next. I love peas :D I want pasta now lol.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1249247929032738573.post-34866386380831780482009-09-29T18:47:41.362-07:002009-09-29T18:47:41.362-07:00These both look good, although maybe I'm more ...These both look good, although maybe I'm more partial to the second one. I don't love tofurky products, but some of the morningstar farms sausage is great.Jenhttps://www.blogger.com/profile/02362687820368214420noreply@blogger.comtag:blogger.com,1999:blog-1249247929032738573.post-46822045468773033252009-09-29T14:52:54.790-07:002009-09-29T14:52:54.790-07:00hooray for pasta two ways! i'm gonna have to m...hooray for pasta two ways! i'm gonna have to make a vegan version of the one with peas and spinach - it sounds so good & looks wonderful! <br /><br />to answer your question about liquid braggs - it's a sauce that's similar to soy sauce, only it tastes just a tad bit different and is gluten-free! so it's a nice alternative if ya can't get your hands on any gluten-free tamari (soy sauce). you can check it out here: http://bragg.com/zencart/index.php?main_page=index&cPath=5<br /><br />:)jessyhttps://www.blogger.com/profile/01239751125232117374noreply@blogger.comtag:blogger.com,1999:blog-1249247929032738573.post-62724206364510692292009-09-28T19:36:43.566-07:002009-09-28T19:36:43.566-07:00Ah I totally have a "two ways" post on t...Ah I totally have a "two ways" post on the docket, you beat me to it! I had no idea though how legit a "two ways" post would make me, sweet!<br /><br />I'm a fan of the tofurkey italian sausage, but I've only ever used it for grilling. I'll have to try it in some pasta, sounds good!Sarah S.https://www.blogger.com/profile/04757033974893707436noreply@blogger.com