Sweet Potato and Marshmallow Casserole recipe from cooks.com
*8 sweet potatoes
*1/2 cup hot milk
*1/2 teaspoon salt
*1 cup chopped pecans or walnuts
*1/2 pound marshmallows
mash potatoes, add spices, butter, and milk, mix. Fold in nuts and put the mixture in a buttered baking dish. Put the marshmallows on top. Bake at 350 degrees until golden brown.